This is my favorite salmon recipe that I put together in college. This can be done on the grill or in the oven. By pairing salmon with rich/tangy lemon, rosemary and garlic sauce, this is a great summertime...
Author: Scott Edmondson
A baked chicken breast dish for company. The mushrooms lend a new flavor to a classic dish.
Author: Pat Donahue
Home-made recipe using the flavors of olives, tomatoes, basil, and capers to add flavor to a simple and healthier poached salmon.
Author: gmv1219
An easy, tasty vegetarian dish of fettuccine pasta sauteed with tomatoes, olives, and creamy goat cheese.
Author: nt_bella
Shrimp, garlic, lemon, and a few other pantry items make this a quick weeknight meal. Make a side salad while the shrimp are marinating and you will have dinner on the table in an hour.
Author: Bren
A quick and easy shrimp stir-fry full of flavor. I use Costco® frozen stir-fry veggies and add cilantro. Serve either by itself or over rice.
Author: ZachZ
These roast beef, horseradish, and Cheddar stuffed pasta shells are easy to prepare and always a crowd pleaser.
Author: CNM CATERING
It's quick, easy, super nutritious and tastes absolutely fantastic. Win win win! You can make up the chickpea salad part ahead of time, and make it into a sandwich when you want it by drizzling some olive...
Author: strawberrycandy32
This is a quick and delicious version of an American classic made with sharp Cheddar. Add diced ham or tomatoes, or top with more cheese and broil for a crispy Cheddar crust.
Author: Andrew
This simple slow cooker pulled pork recipe is big hit with my family of picky eaters. For a spicy kick, mix 1 part Frank's® RedHot® Buffalo sauce and 1 part of your favorite mustard-based BBQ sauce....
Author: Emily.cimino
This is something I made up that my family loves. When making it for just my hubby and I, I will add bell peppers and some banana hot peppers to it - really yummy then, but the boys don't like it that...
Author: JEANNIE DUCKWORTH
It doesn't get much easier than this -- lean ground turkey and salsa ranchera combined and made in a pressure cooker such as Instant Pot®. Perfect for tacos, burritos, or even a taco salad.
Author: bd.weld
Great way to have chicken for dinner tonight. Serve with rice.
Author: Milkyway67
Not for the faint of heart, this sandwich has flavor to spare. My dad won't even eat regular grilled cheese any more.
Author: PJBeach
Whether you are on the golf course, in the park or even at work, this tiffin/bento box carrier is all you will need for a wonderful healthy lunch that is packed with a green spinach and ham sandwich, mixed...
Author: bd.weld
A delicious chicken pie made from scratch with carrots, corn, and green beans. A delicious and heartwarming meal.
Author: Blys
When I married a Rhode Island guy, this was a must at holiday time, but we Southerners like it so much, we have it anytime! Meat and potatoes cooked in pie shells. This one's easy and fills them up.
Author: FOXWORTH
The rich brown gravy this makes is wonderful, with just a slight hint of sweetness. Everyone asks for the recipe, and NO ONE ever guesses the secret ingredient...cola!
Author: Sher Garfield
Quinoa mixed with Asian flavors of sweet and salty. Be careful not to burn the garlic! And feel free to add chopped peanuts as a garnish.
Author: Mistie Clark
This is one of my family's favorite 'comfort' foods - by all six generations. Don't let the applesauce scare you off; you can't taste it, but it keeps the meatballs tender and moist. Add mushrooms and/or...
Author: Pipster
A rich and filling casserole that DOESN'T use chicken! A Home-Cooking favorite that's sure to please the whole family! Serve with your favorite vegetable side dish and enjoy!
Author: Kate Bluhm
A quick and easy dish to make. My husband is not an adventurous eater and he loved this.
Author: kikikalooki
Chicken and Spaghetti in one great dish without sauce. The cheese is the secret ingredient. My family of seven loves it!
Author: Roxanna Ferguson-Leanna
Simple cheese enchiladas are the perfect vehicle to show off a mouthwatering sauce. Try this spicy version on our Cheese Enchilada Casserole.
Author: Martha Stewart
A mildly spicy broth makes this beef brisket recipe so good! Slice and serve with hot egg noodles.
Author: JENN_BEAN
These tasty red, white, and blue burgers will make any Memorial Day, 4th of July, or Labor Day barbeque that much more special! Fire up the grill and cook a batch for your troops! Top with your favorite...
Author: Shannon
This beef is cooked slowly with Worcestershire sauce, BBQ sauce, and spices. SO EASY! Set it up in the morning and you will have dinner ready when you get home. No mess in your kitchen. Use the sauce over...
Author: Ella Schwartz
Rich, cheesy topping goes perfectly with mild flavored halibut.
Author: chellebelle
Need a simple comfort-food lunch? This lasagna-in-a-bowl wants to be your friend. Great when cooking for one.
Author: John Walter
Mexican-inspired green spaghetti. Garnish with Cheddar cheese if desired.
Author: Elizabeth
I threw this one-skillet recipe together with what I had available in the fridge and my family loved it! So quick and easy! Serve with grated Parmesan cheese.
Author: Cait
My family loves this recipe. It's easy to do and you get a chicken pot pie that's way better than what you buy at the store. A complete, homemade meal in 1 pie dish. I normally cook up more chicken than...
Author: Sherri C.
This isn't your average burger. It's a burger made Baja-style! No grill? No worries! This burger is made in a skillet and is easy to make! My mom made this when we were young. It's a burger creation made...
Author: Jen
I think seafood and mushrooms are really great together, and when you add the smokiness from the grill, you have yourself a great autumn meal. Garnish with lemon wedges and micro greens. You can substitute...
Author: Chef John
This is a family recipe that my mom taught me. Down South you'll find rice with a lot of dishes, and this recipe will complement any dish!
Author: Natalia
A delicious blend of ground chicken, cilantro, and seasonings make this chicken burger awesome!
Author: matchin
A yummy invention I made up from my pantry and freezer supplies. No defrosting or precooking just cheesy gooey crunchiness. Yummy!
Author: cheery_com
This is the best recipe for any Tetrazzini! The chicken can be replaced with turkey, beef, pork, or seafood. It can also be made with only vegetables. It's a great one-dish meal or even a side dish.
Author: QueenCampbell
These ground beef empanadas are always a hit at potlucks and picnics, even when lukewarm. Many of the specialty ingredients (sofrito, adobo, sazon, frozen empanada discs) can be bought in regular grocery...
Author: Praha3
A meaty veggie burger that actually keeps its shape.
Author: Spiderwoman77
A tasty low-fat loaf that can use ground pork, veal or turkey in place of the beef.
Author: SHIVERDEN
The PERFECT make-ahead BBQ party dish. Simple, elegant, fast and delicious! A hit at every gathering - even with non-fish lovers.
Author: Angela & Brianne
A fantastic way to celebrate Cinco de Mayo! This was a last minute creation using ingredients found in my fridge. Serve with marinara sauce (add chopped cilantro to the marinara for a bit of Mexican flavor)....
Author: Lia Soscia